Guatemala
- Capital: Guatemala City
- N° of bags produced on average in a year: 3.620.000 (60Kg bags)
- Worldwide production rank: #11
- Main botanical varieties: Bourbon , Typica , Catuai, Pache
- Production regions: Acatenango , Antigua , Atitlan , Huehuetenango , Nuevo Oriente , San Marcos
Description
The excellent reputation of Guatemalan coffee is the result of favorable environmental conditions and superb cultivation and processing methods. This perfect combination of high altitude, multiple microclimates and abundant rains has birthed a strong tradition of excellence in coffee production.
Guatemala boasts a variety of regions and production methods that result in unique coffees renowned for their wide range of flavors. Guatemala's dense beans are considered amongst the best in the world, and today the country is revered as a producer of some of the most complex and interesting coffee varieties globally.
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